$1,775.00 – $3,550.00Price range: $1,775.00 through $3,550.00
Make your warm-weather celebration beautifully simple with The Cold Aussie Buffet. Guests can enjoy chilled sliced meats, vibrant salads, soft bread rolls, and tempting desserts, all thoughtfully prepared and served by friendly staff. A refreshing, stress-free catering choice for any summertime event.
Keep things cool, fresh, and effortlessly elegant with the Cold Aussie Buffet package from Aussie Grown Catering. Perfect for outdoor parties, corporate lunches, weddings, or summer events — this menu offers a refreshing, no-fuss dining option that’s as light as it is satisfying.
Cold Meats: Tender sliced leg ham and cold chicken pieces for a classic, crowd‑friendly selection.
Fresh Salads: A variety of salads including garden salad, creamy pasta salad, potato salad, coleslaw, and baby beets.
Desserts: Choose 3 to 4 dessert options (depending on guest count) — including favorites like passionfruit cheesecake, chocolate mud cake, and fruit salad.
Bread Rolls & Butters: Soft rolls served with butter for a complete, satisfying spread.
Condiments: All the sauces and dressings your guests will need, included.
Tableware: Plastic plates, plastic cutlery, and napkins for convenient, casual serving.
Staff Service: Professional staff will arrive ~2 hours before service, prepare, serve, and clean up, ensuring everything runs smoothly.
Price: AUD $35.50 per person (includes GST & staff).
Minimum Guests: 50 people required.
Children Policy: Children aged 4–10 are half price; children under 4 eat for free.
What You Provide: One 6‑ to 8‑foot table for the buffet setup (or Aussie Grown can provide tables for an extra cost).
Payment Terms: A $500 non‑refundable deposit is required, with the balance payable 5 days before the event.
Perfect for Warm Events: A cold buffet is ideal when you want to keep food light, fresh, and easily accessible — without heating up the venue.
Effortless Hosting: No hot ovens or grilling required — the Aussie Grown team handles everything from setup to service.
Balanced Menu: Combines proteins, hearty salads, and sweet desserts for a satisfying, well-rounded meal.
Budget-Friendly & Mobile: At just $35.50 per head, it’s a cost-effective catering solution with professional service included.
Buy’t uses a simple split-payment checkout: pay the cash portion with Stripe first, then complete the balance using Qoin or Buy’t Rewards (Bartercard coming soon). We’re adding more options over time—see More information → Qoin Payment for step-by-step details and any limits.